2020 JUDGES WANTED
So much cheese! So little time. The Utah Cheese Awards wishes to triple the number of judges for the year 2020. Let us know of anyone who might be interested. The qualifications are:
RELIABILITY The judging is at a specific time and place and the number of judges is crucial. We want to make sure we have someone who will be there.
FOOD KNOWLEDGE Some work with food or beverage is preferred. This could be a chef, baker, food writer, blogger, seller, etc. Alternately, interest as a diner or home chef.
PERSONALITY We like nice people, and judges who can bring an extra something different above their knowledge or point of view. Celebrity is a plus.
ALTRUISM We hope to see the good in the products entered. Judges should value volunteerism and be willing to donate their time.
For 2020, we will consider cheesemakers or retailers as judges for categories/styles they do not produce. We are seeking 12 individuals in the Logan/Wasatch Front/Park City vicinity available on August 22-24, 2020 for two hours in one day. If you know someone interested, write to us at utahcheeseawards@gmail.com
2019 JUDGES
Bill Allred
Tosha Rustad
Nicholas Fahs
HONORARY JUDGE
Mary Brown Malouf
VOLUNTEERS
Kendall Marie
Tyler Wright
2018 JUDGES
Ted Scheffler
Tosha Rustad
Alex Springer
Amanda McGraw
2018 VOLUNTEERS
Bill Frost
Tyler Wright
Kendall Marie
2017 JUDGES
Trent Harris
Tosha Rustad
Julie Kelso
2017 VOLUNTEERS
Bill Frost
JoAnne Hartle
